October is here, bringing Halloween, autumn flavours and the first real push towards Christmas, so there’s plenty to think about when it comes to keeping your counter fresh, seasonal and full of choice.
This month, we’ve packed In the Mix with ideas to help you make the most of the season, alongside loads of great value offers from some of your favourite suppliers, including Bridor, Schulstad, Craigmillar, IREKS and Pukka, so you can make your budget go further.
We also take a look back at this year’s Craft Bakers Association Business Day, where BAKO was proud to be event partner and celebrate another brilliant day for the craft baking industry.
So, grab a brew and have a flick through… We hope you enjoy October’s In the Mix!
Add something spooky to your counter with these Brainy Chocolate Cupcakes. Download In the Mix for the full recipe.
Spooky season is upon us, bringing with it all the flavours, colours and bakes that make this time of year so much fun!
But we’re also looking at how to make those seasonal favourites work harder! In our feature article, we explore how bakeries can build an autumnal range that goes beyond Halloween, using versatile flavours, simple finishing touches and clever changes to take your bakes through November and even into Christmas.
Download In the Mix and discover how to make your seasonal range work harder this autumn.
It’s never too early to start planning your festive menu, and BAKO Select has plenty to help you get Christmas-ready. Our Black Forest Slice and Irish Coffee Slice are ready to finish and personalise your way, while the Festive Slice, filled with chicken, stuffing, cranberries and brie in a creamy white gravy, is perfect for Christmas lunches on the go.
From everyday essentials to time-saving solutions, BAKO Select brings together quality, value and consistency to help make the busy festive season that little bit easier.
Planning your festive range? Download October’s In the Mix for more seasonal ideas from BAKO Select.
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